Arroz Con Pollo Recipe

Ingredients

  • chicken
  • 3 Tbsp olive oil
  • 1 broiler-fryer chicken, about 2 1/2-3 pounds, cut into serving pieces, or 2 1/2 to 3 pounds of chicken thighs or breasts, bone-in, with skin on, rinsed and patted dry
  • 1/2 cup of flour for dredging
  • salt
  • Freshly ground black pepper
  • paprika
  • rice
  • 2 tablespoons olive oil (can use up to 1/4 cup)
  • 1 medium yellow onion, chopped
  • 3 garlic cloves, minced
  • 2 cups of medium or long-grain white rice
  • 3 cups* chicken stock
  • 1 heaping tablespoon tomato paste or 1 cup of diced fresh or cooked tomatoes, strained
  • 1 or 2 roasted red peppers from a jar, sliced or diced
  • Pinch of oregano
  • 1 teaspoon salt

Description

Nice, Easy Way To Make This Dish. It's Delicious Comfort Food. Can't Miss.

Group Recipes Favicon Group Recipes
View Full Recipe



Found Country:US image description
Back to top