Ingredients
- 1/4 cup butter or margarine
- 3 medium onions, thinly sliced
- 2 tablespoons bourbon preferably Kentucky (optional)
- 1 (15-ounce) jar roasted red bell peppers, drained and chopped
- 1 teaspoon fresh thyme, chopped
- 1/2 teaspoon salt, divided
- 1/2 teaspoon pepper, divided
- 6 (1 1/4-inch-thick) boneless pork loin chops
- 2/3 cup all-purpose flour
- 2 tablespoons butter or margarine
- 1/2 cup chicken broth
Description
It's Easy To Caramelize Onions: Simply Stir Over Medium Heat In A Skillet Until The Natural Sugars In Them Turn Golden Brown.
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