Ingredients
- 1 pound lean ground beef
- 3/4 cup water
- 1 4-ounce can diced green chile peppers, drained
- 2 tablespoons taco seasoning mix
- 1 teaspoon chili powder
- 1 tablespoon cornmeal
- 1 13.8-ounce package refrigerated pizza dough
- 1 15-ounce can pinto beans, rinsed and drained
- 1 cup shredded cheddar or monterey jack cheese (4 ounces)
- 1 cup shredded lettuce
- 1 medium tomato, chopped
- 1/2 cup thinly sliced green onions (4)
- Bottled taco sauce (optional)
Description
This Mexican-style Pizza Proves That Cooking On A Budget Doesn't Have To Be Boring. Great For The Family.
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