Ingredients
- 4 potatoes, baked
- 2 tbls. olive oil
- 1 tbls. parmesan cheese, grated
- 1/4 tsp. garlic powder
- salt and pepper to taste
- 4 slices bacon, cooked and crumbled
- 3/4 cup cheddar cheese, shredded
- 1/4 cup sour cream
- 2 tbls. chives or scallions, chopped
Description
Was Looking Through Recipes In My Notebook For Something To Make With Chicken Tenders And Came Across A Baked Version Of Potato Skins..I've Never Had Them Let Alone Made Them And Have To Say They Came Out Pretty Darn Good.
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