Adorable Japanese Sushi Eggs Recipe


  • 5 cups sushi rice
  • 6 cups water
  • seasoning
  • 1 cup rice vinegar
  • 2 tablespoon salt
  • 48 large California Fresh eggs, Hard cooked
  • 3 sheets nori, chopped
  • 2 avocados, thinly sliced
  • wasabi (optional)
  • pickled ginger slices (optional)


I Personally Do Not Care For The Sushi I Have Tried. I Haven't Made This One Either, But Saw It In MasterCook And Thought I Would Share Since It Is A Bit Different And I Am Sure Many Out There Will Enjoy It.

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