Login to Save Like

Ingredients

• 1/3 cup rice vinegar
• 1/4 cup DOMINO Granulated Sugar
• 1 teaspoon salt
• 2 1/4 cups MAHATMA Valencia White Rice
• 1/4 cup rice wine or dry sherry
• 8 ounces unpeeled, uncooked, fresh or frozen medium-size CERTIFIED WILD AMERICAN Shrimp
• 1 (7-oz.) jar roasted red bell peppers, drained
• Vegetable cooking spray
• 4 large eggs, beaten
• 3 to 4 Tbsp. drained small capers, rinsed and drained
• 3 tablespoons toasted sesame seeds
• 4 ounces thinly sliced Nova smoked salmon
• 2 to 3 cups fresh spinach leaves
• 1/2 cup thinly sliced green onions
• 2 ripe Haas avocados, thinly sliced
• Fresh or bottled lime juice
• Toppings: pickled ginger, lite soy sauce, prepared wasabi

Description

MyRecipes