Ingredients
- 1 md egg plant
- 1/4 c Chopped red onion
- 1/2 c milk
- 1 tb olive oil
- 2 tb lemon juice
- 1 tb butter
- 1 tb flour
- salt and pepper to taste
- Freshly grated nutmeg-- to taste
- 3 oz parmesan cheese
Description
This Is A Great Dip To Serve At A BBQ
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