Login to Save Like

Ingredients

• Ingredients:
• 2 packages ( 10-oz each ) frozen cut asparagus, thawed
• 1 pound fully cooked ham, chopped
• 2 cups ( 8-oz ) shredded swiss cheese reduced-fat
• ½ cup chopped onion
• 6 eggs
• 2 cups 1% milk
• 1 ½ cups buttermilk baking mix
• 1 Tbs. dried parsley flakes
• ¼ tsp. pepper

Description

This Fantastic Brunch Dish Is Easy To Make, Has Such A Nice Blend Of Flavors And Looks So Inviting. With The Eggs, Asparagus, Ham And Swiss Cheese Baking Into A Hearty Main Dish. Adapted From Joyce Leach's Recipe Posted In The Taste Of Home Along With The

Group Recipes