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Ingredients

• Ingredients
• For the Chips:
• Vegetable oil, for frying
• 8 corn tortillas, each cut into 8 wedges
• 1 1-ounce packet ranch dressing mix
• For the Sauce:
• 5 plum tomatoes
• 1/2 medium white onion
• 5 cloves garlic, unpeeled
• 1 to 2 chipotles in adobo sauce
• 1 15-ounce can cannellini beans, drained and rinsed
• 2 tablespoons extra-virgin olive oil
• For the Eggs:
• 1 tablespoon unsalted butter
• 8 large eggs
• 1 avocado, halved, pitted and sliced
• Fresh cilantro and crumbled feta cheese, for topping (optional)

Description

I Totally Different Type Of Huevos Rancheros Breakfast! One Of The Main Seasonings Is From A Packet Of Ranch Dressing Mix. Homemade Tortilla Chips Are Easy To Make And Fun To Eat. LOVE The Combo! (The Recipe Is Adapted From The Food Network Magazine.

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