Ingredients
- 2 ½ cups blanched almond flour *
- ½ teaspoon celtic sea salt
- ½ teaspoon baking soda
- ½ cup grapeseed oil
- 1 tablespoon vanilla extract
- ½ cup agave nectar
- 1 cup dark chocolate 73%
Description
These Chocolate Chip Cookies Are Both Gluten Free And Vegan Using Almond Flour For A Super High Protein Hit! They Are Just As Tasty And Scrumptious As Your Classic Chocolate Chip Cookie. *Please Note: Bob’s Red Mill Almond Flour Does Not Yield Succe
Group Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter