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Ingredients

• 2 cups chopped cooked chicken breast
• 4 tablespoons divided olive oil
• 7 cups chicken broth
• 2 tablespoons chopped thyme
• 1/4 cup balsamic vinegar
• 1 1/2 cups uncooked arborio rice
• 2 tablespoons butter
• 1 chopped onion
• 1/4 cup dry white wine
• salt and pepper (amount depends on your taste)

Description

This Roasted Chicken Recipe Gets Kicked Up A Notch With Carmelized Onions, Balsamic Vinegar And Some Wonderful Risotto. The Recipe Assumes You Already Have The Chicken Cooked Up And Ready. Enjoy!

Group Recipes