Ingredients
- 4 tablespoons olive oil, divided
- 1 onion, chopped
- 1/4 cup balsamic vinegar
- 1 1/2 cups uncooked Arborio rice
- 1/4 cup dry white wine
- 7 cups hot chicken broth
- 2 tablespoons butter
- 2 cups chopped cooked chicken breast
- salt and pepper to taste
- 2 tablespoons chopped fresh thyme
Description
Moist Roasted Chicken Gets The Royal Treatment With Caramelized Onions, Balsamic Vinegar And Creamy Risotto. You May Choose To Roast Your Own Chicken Or Purchase A Rotisserie Chicken From A Grocery Store. A Little Grated Cheese Such As Parmesan Or Pecorin
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