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Ingredients

• 8 - 10 ounce rib-eye steak
• 2 tsp. dark sesame oil
• 1 cup green onions sliced diagonally in 1-inch pieces
• 2 cups packaged cole slaw with carrots
• 2 packages beef-flavoured ramen noodle soup (I use Ichiban)
• 1 1/2 cups water
• 1 tbsp. soya sauce

Description

This Is A Wonderful Recipe For Two I Got From A Weight Watchers Cookbook. If You Are Making It For You And Your Man And He Is A Big Eater, Increase The Amount Of Slaw And Buy A Bigger Steak. This Dish Is Also Easy To Adapt For Four, Six Or Even Eight A

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