Asparagus Stuffed Pork Tenderloin Recipe


  • 1/4 teaspoon each onion powder, garlic powder,
  • chili powder, salt, seasoned salt and poultry seasoning
  • 1/8 teaspoon cayenne pepper
  • 1 pork tenderloin (1 pound)
  • 1 cup water
  • 7 to 10 fresh asparagus spears, trimmed


Found This Playing Around Online. We LOVE It! Originally From Taste Of Home In 2006.

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