Ingredients
- 1 1/2 lb bacon
- 1 lb Shin beef
- 1 ea white cabbage
- 1/2 lb carrots
- 1/2 ea Small swede (Turnip)
- 1/2 lb parsnips
- 1 lb potatoes
- 1 ea Large leek
- 1 x oatmeal to thicken
Description
A Welsh Broth That Can Be Started And Cooked As Long As You Want.
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