Amazing Pretzels [for Lent] Recipe


  • 1 1/2 cups warm water
  • 1 pkg. active dry yeast
  • 1/2 tsp. sugar
  • 1/2 tsp. salt
  • 4 1/2 - 5 cups of flour [white or wheat- I like white]
  • **1 beaten egg
  • ** course (Kosher) salt [to top]
  • ** optional


For Over 1500 Years, It Has Been Catholic Tradition To Fast And Be A Vegan For The Lenten Season. Pretzels Were Begun As A Bread-like Substitute During The Spring Because They Did Not Require Milk, Eggs, Or Butter. My Recipe Includes An Egg For An Aest

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