Italian Sausage Egg Bake Recipe

Ingredients

  • # 8 slices white bread, cubed
  • # 1 pound italian sausage links, casings removed and sliced
  • # 2 cups (8 ounces) shredded sharp cheddar cheese
  • # 2 cups (8 ounces) shredded part-skim mozzarella cheese
  • # 9 eggs
  • # 3 cups milk
  • # 1 teaspoon dried basil
  • # 1 teaspoon dried oregano
  • # 1 teaspoon fennel seed, crushed

Description

This Recipe Is From 'A Taste Of Home'. Great For A Nice Breakfast Or Brunch!

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