Chicken Stir-fry With Chinese Cabbage Recipe

Ingredients

  • 1 1/3 pounds boneless, skinless chicken breasts, cut into 1-inch pieces
  • 1 tablespoon soy sauce
  • 3 tablespoons dry sherry, divided
  • 1/4 teaspoon cayenne
  • 2 tablespoons cooking oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon ground coriander
  • 1 tablespoon wine vinegar
  • 1/2 head Chinese cabbage, sliced
  • 3/4 cup drained sliced water chestnuts
  • 4 teaspoons soy sauce
  • 2 teaspoons tomato paste
  • 1/4 teaspoon dried red-pepper flakes
  • 3 tablespoons water
  • 3 tablespoons chopped cilantro or scallion tops
  • 1/8 teaspoon salt

Description

Chicken And Cabbage Mixed And Stir Fryed To Perfection!

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