Ingredients
- 1 1/3 pounds boneless, skinless chicken breasts, cut into 1-inch pieces
- 1 tablespoon soy sauce
- 3 tablespoons dry sherry, divided
- 1/4 teaspoon cayenne
- 2 tablespoons cooking oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon ground coriander
- 1 tablespoon wine vinegar
- 1/2 head Chinese cabbage, sliced
- 3/4 cup drained sliced water chestnuts
- 4 teaspoons soy sauce
- 2 teaspoons tomato paste
- 1/4 teaspoon dried red-pepper flakes
- 3 tablespoons water
- 3 tablespoons chopped cilantro or scallion tops
- 1/8 teaspoon salt
Description
Chicken And Cabbage Mixed And Stir Fryed To Perfection!

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