Login to Save Like

Ingredients

• 1 14 oz. package quinoa
• 1 ½ quart water
• 4 large cloves garlic, crushed
• ½ cup green onions, chopped
• ¾ cup carrots, diced small
• ½ cup celery, chopped small (include the tops, adds additional flavor)
• 3 tbls fresh mint, chopped
• 2 tbls cilantro, chopped
• 1 cup flat-leaf parsley, chopped
• 2 cups arugula
• Zest from 2 large lemons
• ½ cup freshly squeezed lemon juice (2 large lemons)
• ½ cup extra virgin olive oil
• ½ cup toasted pine nuts
• 1 cup dried cranberries
• ½ cup black olives, pitted
• ½ cup crumbled feta cheese (I used the basil and tomato flavored feta)
• salt and freshly ground pepper to taste
• NOTE: This recipe serves 18 if you are serving a 1/3 cup of this salad as a side dish.

Description

This Is A Delicious Healthy Salad. It Contains Quinoa Which Is A Complete Protein That Is An Excellent Source Of Iron And Phosphorus; And, A Good Source Of Fiber And Riboflavin. It Also Is Rich With Vegetables, Herbs, Fruit And Pine Nuts. It Is A Wonde

Group Recipes