Ingredients
- 1 large eggplant
- salt to taste
- 1/2 cup flour
- 1/4 cup olive oil
- 4 medium sized tomatoes, skinned, seeded, and diced
- 2 cloves garlic, minced
- 1/2 tsp sugar
- 1/2 cup bread crumbs
- black pepper to taste
- 1/4 cup grated parmesan cheese
- 1 and 1/2 Tbl melted butter
Description
A Tasty And Filling Vegetarian Main Dish.
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