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Ingredients

• 1 lb. extra-lean ground beef
• 2 cloves garlic, minced
• 1 (16 oz.) can whole tomatoes, chopped
• 1 ( 16 oz.) can tomato sauce
• 1 tsp. dried oregano
• 1 tsp. dried basil
• 1/2 tsp. dried thyme
• fresh ground black pepper to taste
• 3 C. fat-free or low fat cottage cheese (you can use Ricotta if you like, it is just too salty for me.)
• 1 egg, beaten
• 2 Tb. dried parsley
• 1/2 C. grated parmesan cheese
• 1 lb. 2% shredded mozzarella cheese
• 8 long lasagna noodles

Description

My Version Of Lasagna. With A Few Alterations You Can Make This A Richer, Less Slimmed-down Recipe, But This Is What Works For Us.

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