Artichoke Appetizers Recipe

Ingredients

  • 2 6 oz. jars marinated artichoke hearts
  • 3 cloves garlic, pressed
  • 1 small onion, chopped
  • 4 eggs, beaten
  • 1/4 cup bread crumbs
  • 1/4 tsp salt
  • 1/8 tsp. each pepper, oregano and tabasco
  • 2 cups sharp cheddar cheese, grated
  • 2 Tbs. parsley, chopped

Description

Served Warm On Toothpicks, It Is Irresistable. You Might Have It For Dinner The First Time You Taste It.

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