Login to Save Like

Ingredients

• 1 pound white crabmeat
• 1/2 teaspoon prepared mustard
• 3 tablespoons butter or margarine
• 3/4 cup grated cheese (your choice cheddar or American)
• 1/2 cup finely chopped onions or scallions
• 1 small pinch ground nutmeg
• 1/4 cup finely chopped celery
• 3 tablespoons bread crumbs
• 1 heaping tablespoon all-purpose flour
• dash of white pepper
• 1 - 1/2 cups milk
• 1/4 cup extra cheese
• 1 egg yolk, well beaten
• dash of cayenne pepper
• 2 tablespoons fresh lemon juice
• Dash of paprika

Description

I Served This As A Main Dish With A Mixed Green Salad With Dijon Vinaigrette And Some French Baguette. It' Additicting.

Group Recipes