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Ingredients

• 2 medium tomatoes , sliced thin
• table salt
• 1 tablespoon extra virgin olive oil
• 1 tablespoon balsamic vinegar
• 1 loaf ciabatta
• 1 1/3 cups fresh packed basil leaves
• 1/3 cup mayonnaise
• 2 teaspoons lemon juice
• 1 clove garlic , minced
• 1/8 teaspoon hot sauce
• 8 slices bacon , cooked until crisp, drained, and crumbled
• 4 leaves romaine lettuce
• 8 ounces fresh mozzarella cheese , sliced thin
• Many supermarket bakeries carry ciabatta. An Italian loaf can be used instead, but be sure to discard the interior of the bread, as directed.

Description

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