Peach Tart From Paula Deen Recipe

Ingredients

  • Ingredients
  • Crust:
  • 1 1/4 cups all-purpose flour
  • 1/2 cup (1 stick) butter, room temperature
  • 2 tablespoons sour cream
  • Filling:
  • About 6 medium peaches, peeled, pitted, and sliced
  • 3 large egg yolks
  • 3/4 cup sour cream
  • 3/4 cup sugar
  • 1/4 cup all-purpose flour
  • Glaze:
  • 1/2 cup peach preserves or jelly
  • 1 tablespoon frozen orange juice concentrate
  • mint, for garnish.
  • Preheat the oven to 375 degrees

Description

I Love All Of Paula Deen's Recipes. This One Is Fantastic!!!

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