Ingredients
- canola oil to fry
- 1 cup yellow cornmeal
- 1 cup flour
- 2 tsp. kosher salt
- 1 tsp. baking powder
- 1/4 tsp. baking soda
- 1/2 tsp. cayenne
- 1 jalapeno, seeded then finely chopped
- 1 can cream-style corn, (8.5 oz.)
- 1/3 cup onion, grated
- 1 1/2 cup buttermilk
- 4 tbls. cornstarch
- 4 tbls. flour
- 4 hot dogs, skinless
Description
Saw This On A Local Food Show And Looked Up The Recipe....Gotta Love A Corn Dog With A Tail.
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