Ingredients
- 5 eggs
- 1 ½ c Half and Half
- 6 oz small diced cooked chicken
- 4 oz gruyere cheese, shredded
- 4 oz thinly sliced mushrooms
- 2 oz parmesan cheese, grated
- 1 oz toasted blanched almonds
- 1-2 T finely sliced green onions
- 1 T unsalted butter
- ½ t salt
- ¼ t white pepper
- Fresh ground nutmeg to taste
- 1 deep dish 9 inch pie shell ~ 6 cups
Description
Gonna Make This For Breakfast This Morning. Yumm
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