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Ingredients

• Ingredients:
• * 4 eight-to-ten ounce pieces of fresh salmon fillets, skinless
• * ½ cup canola oil
• * McCormick's season All
• * 4 heaping portions of your favorite mashed potato recipe
• * Fresh vegetables of your choice (asparagus is a nice touch)
• * 2 tbsp. chopped fresh parsley
• * 2 tbsp. chopped green onions
• * 4 lemon wedges
• lobster Sauce
• * 1 live Maine lobster, 1 ¼ pound
• * 1 quart heavy whipping cream
• * 1 medium onion, diced
• * 2 stalks celery, diced
• * 2 carrots, peeled and diced
• * 1 bay leaf
• * 1 tsp. black peppercorns, whole
• * ¼ cup flour, all purpose
• * ½ cup butter, salted
• * 2 tbsps. tomato paste
• * ½ cup cream sherry
• * 1 tsp. fresh thyme leaves, stem removed
• * salt and fresh-ground black pepper

Description

What Meal Isn't Better With Lobster? This Dish Whips Traditional Mashed Potatoes Into A Seafood Frenzy, With The Savory Flavors Of Lobster And Salmon Front And Center.

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