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Ingredients

• 1 cup breadcrumbs
• 1/4 cup plus 2 tbls. butter, melted
• 1/3 cup parmesan cheese, grated
• 3/4 tsp. cayenne pepper
• 3-8 oz. pkg. cream cheese, softened
• 1/2 cup whipping cream
• 1/4 tsp. salt
• 1/4 tsp. cayenne pepper
• 4 eggs
• 1 cup smoked gouda cheese, shredded
• 8 slices bacon, cooked and crumbled
• 1-10 oz. package frozen spinach, thawed and drained
• 1-4 oz. jar pimientos, drained
• 1/2 lb. mushrooms, chopped
• 1/4 cup scallions, chopped
• 2 tbls. butter, melted
• 1/4 tsp. pepper
• 1/8 tsp. salt

Description

The First Savory Cheesecake I Ever Made...A Little Time Consuming But Definitely Worth It....From Southern Living

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