Ingredients
- 2 squares (1 ounce each) unsweetened chocolate
- 1/3 cup vegetable oil
- 2 eggs, separated
- 1-1/2 cups sugar, divided
- 1-3/4 cups cake flour
- 1 teaspoon salt
- 3/4 teaspoon baking soda
- 1 cup milk
- CREAM FILLING:
- 6 tablespoons butter (no substitutes), softened
- 4 cups confectioners' sugar
- 1-1/2 teaspoons vanilla extract
- 4 to 5 tablespoons half-and-half cream
- CHERRY FILLING:
- 1 can (14-1/2 ounces) pitted tart cherries
- 2 tablespoons cornstarch
- 3/4 cup sugar
- 1/4 teaspoon almond extract
- 6 drops red food coloring
- chocolate FILLING:
- 1 cup whipping cream
- 1/4 cup chocolate syrup
- 1 teaspoon vanilla extract
- FROSTING:
- 2 cups whipping cream
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- chocolate curls, maraschino cherries and fresh mint
Description
One Taste And You'll Agree This Spectacular Dessert Is Worth The Effort.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter