Caribbean Jerk Sauce Recipe

Ingredients

  • 3 -TABLESPOONS butter
  • 2 - TABLESPOONS MINCED green onion ( WHITE AND LIGHT GREEN PARTS ONLY)
  • 1 CUP water
  • 3/4 -CUP ketchup
  • 1/2 - CUP PLUS 2 TABLESPOONS dark brown sugar
  • 1/4 -CUP apple cider vinegar
  • 2 TABLESPOONS white vinegar
  • 2 TABLESPOONS FRANK’S cayenne pepper sauce
  • 2 TEASPOONS worcestershire sauce
  • 2 TEASPOONS lemon juicE
  • 1- 1/2 TEASPOONS cayenne pepper
  • 1 TEASPOON dried parsley flakes
  • 1 TEASPOON cornstarch
  • 1/2 TEASPOON salt
  • 1/2 TEASPOON garlic powder
  • 1/2 TEASPOON DRIED thyme
  • 1/4 TEASPOON onion powder
  • 1/8 TEASPOON ground cloves
  • 1/8 TEASPOON ground nutmeg
  • 1/8 TEASPOON ground allspice
  • 1/8 TEASPOON rubbed sage

Description

Get Ready For This Great Tasting Wing Sauce.full Of Spice From The Caribbean ......you Can Also Use On Other Meats, Grilled Chicken , Salmon, Ribs ........and Fish.. This Recipe Was Originally For Hot Wings....enjoy It ......

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