Ingredients
- salmon fillets (with skin on) 4-5 oz. per serving
- 1/2 cup soy sauce
- 1/2 cup lemon juice
- 1/3 cup brown sugar, packed
- 1/4 cup vegetable oil
- 2 cloves garlic, crushed
- 2 TBS. butter melted
- 2 TBS. maple syrup
- Your favorite commercial or homemade BBQ rub, to taste
Description
It's Summer And I'm Dragging Out My Favorite Grill Recipes. You Cannot Go Wrong With Grilled Salmon. Great With A Side Of Grilled Asparagus (I'll Get That Recipe Posted Too). Cooks Fast

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