Ingredients
- 1 bag semi-sweet chocolate chips
- 1/2 cup water
- 2/3 cup chambord
- 2 sticks butter, unsalted and diced
- 2 large egg yolks
- 1 cup hazelnuts, toasted and finely chopped
Description
I Love The Combo Of Chocolate And Raspberry...Then Add The Crunch Of Hazelnuts....Yummy.
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