Butternut Squash Soup Recipe


  • 1 tbsp. unsalted butter
  • 2 leeks, thinly sliced
  • 1 onion, chopped
  • 2 small butternut or acorn squashes, peeled, seeded, and cut into 1/2-inch dice
  • 1/4 tsp. ground nutmeg
  • 4 cups chicken or vegetable stock (or broth)


Something To Warm You On These Cold Winter Evenings.

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