Ingredients
- 1 tbsp. unsalted butter
- 2 leeks, thinly sliced
- 1 onion, chopped
- 2 small butternut or acorn squashes, peeled, seeded, and cut into 1/2-inch dice
- 1/4 tsp. ground nutmeg
- 4 cups chicken or vegetable stock (or broth)
Description
Something To Warm You On These Cold Winter Evenings.
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