Ingredients
- 1 cup acini di pepe pasta
- 1 (15 oz) can mandarin oranges, liquid removed and set aside
- 1 (20 oz) can crushed pineapple, liquid removed and set aside
- 1 (8 oz) container frozen whipped topping, defrosted
- 7 oz marshmallows, miniature sized
- 1 (10 oz) jar maraschino cherries, liquid removed (optional)
- 3 tbsp all-purpose flour
- 1 cup white sugar
- 2 eggs, beaten
- 1/2 tsp salt
Description
Acini Di Pepe, The Italian Word For Peppercorns, Is A Rice Shaped Pasta That Matches Perfectly With The Fruit Blend In This Salad. Perfect For Summer, Or That Special Occasion.
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