Ingredients
- 2 cans of artichoke hearts (chop them up)
- 2 cups of Mayo
- 2 cups Parmesean (shredded NOT KRAFT) good stuff like FRIGO
- 2 8oz pkgs of cream cheese (room temperature)
- 4 cloves of fresh garlic (chop it up)
- 1 sm can of waterchestnuts (chop it up)
Description
This Is A Super Fast, Super Easy Dip To Make For The Holidays For Any Party. Everyone Loves It. It Smeels Sooo Good
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