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Ingredients

• ½ cup melted butter, cooled to room temp
• 1½ cups sugar
• 4 eggs, beaten
• ½ cup heavy whipping cream
• 2½ cups flour
• 1 tablespoon cornstarch
• ½ teaspoon salt
• 1 teaspoon vanilla extract
• ¼ teaspoon cardamom
• ¼ teaspoon cinnamon

Description

No, It’s Not Pronounced “crumbcake”…it’s “kroom-kaka”! Krumkakes Are A Scandinavian Delicacy, Much Like A Little Waffle Cone. You Can Fill Them With Whipped Cream Or Anything You Like, But They’re So Good All Alone, Why Bother? This Ye

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