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Ingredients

• 8 green prawns
• 2 cms ginger- peeled and diced
• 2 cloves garlic, crushed
• 12 snow peas, sliced thinly
• 1 tbspn vege oil
• 4 free range eggs
• 2 spring onions sliced
• 4 tsppn water
• 2 tbspn sesame oil
• 1 cup bean sprouts
• 12 sprigs coriander, leaves picked
• Dipping Sauce: 2 tbspn soy sauce
• 2 tbspn Chines red vinegar
• 2 tsp hoisin sauce
• 1/2 large red chilli, sliced

Description

Lovely Light Fluffy Omelette, Served With A Tasty Sour Sauce..

Group Recipes