Breakfast (or Dessert) Crepes Recipe

Ingredients

  • for the sauce
  • 1/8 cup fresh blueberries
  • 1/8 cup fresh blackberries, diced
  • 1 cup fresh strawberries, diced
  • 1 cup water
  • 2 tbsp agave nectar (or honey)
  • for the filling
  • 1 cup ricotta
  • 1 cup cottage cheese
  • seeds from 1/2 vanilla pod
  • 3 tbsp agave nectar (or honey)
  • 1/8 cup vanilla almond milk
  • for the crepes
  • 1 cup all-purpose flour
  • 1/2 cup vanilla almond milk
  • 1/2 cup water
  • 2 eggs
  • 1/2 tbsp salt
  • 1/2 tsp nutmeg
  • 2 tbsp coconut butter, melted
  • canola oil

Description

Crepes Just Sounded Really Appealing This Morning..so I Used Ingredients That I Had In The House To Create The Cheesy Filling And The Berry Sauce. These Babies Are Sweet And Filling; I Was Full After Just Two!

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