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Ingredients

• 1 cup milk
• 1/4 cup (1/2 stick) butter
• 1 package active dry yeast
• 2 tablespoons sugar
• 5 cups all-purpose flour plus additional for shaping
• 1 cup sour cream
• 1/4 cup vegetable or canola oil
• 1 large egg, slightly beaten
• 1 teaspoon salt

Description

Pogacha Is A White Bread Claimed By Serbians, Croatians And Macedonians. There Are As Many Recipes For It As There Are Shapes. This One-rise Recipe Produces A Round Loaf.

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