Ingredients
- 1 tbsp. unsalted margarine
- 1 medium-size yellow onion, chopped fine
- 2 cloves garlic, minced
- 1 large stalk celery, sliced thin
- 1 cup fresh or frozen whole kernel corn
- 1 4 oz. jar pimientos, drained and chopped fine
- 1/4 tsp.black pepper
- 4 tsp. flour
- 1 cup low-sodium chicken broth
- 1/2 cup skim milk
- 2 tbsp. grated parmesan cheese
- 2 tsp. Dijon or spicy brown mustard
- 2 tsp. lemon juice
- 2 6 1/2 oz. cans water-packed light tuna, drained and flaked
- 4 refrigerator buttermilk biscuits, halved horizontally and slightly flattened
- 1/8 tsp. paprika
Description
Got This In My E-mail And It Look Soo Good! And It Also Said This - Here's A Really Different Recipe For You To Try And Not Too Fattening Either.
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