Six Cheese Tortellini

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Ingredients

  • 2 tablespoons butter
  • 1 cup whole milk
  • 1/4 cup processed liquid cheese spread (recommended: Cheese Whiz)
  • 1 package (8 ounces) shredded 6-cheese Italian Blend (Mozzarella, smoked Provolone, Parmesan, Romano, Fontina, and Asiago cheeses)
  • 1/8 teaspoon cayenne pepper
  • 2 packages (9 ounces each) fresh cheese tortellini
  • Salt

Description

Food Network Invites You To Try This Six Cheese Tortellini Recipe From Sandra Lee.

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