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Ingredients

• 2 garlic cloves
• 1 medium onion, roughly chopped
• 1 small green pepper, seeded and roughly chopped
• 1 pound ground lamb (or ground beef)
• 1 (6-ounce) can tomato paste
• 1 (14 1/2-ounce) can diced tomatoes
• 1/4 cup chopped parsley leaves
• 1/2 teaspoon ground cumin
• 1/2 teaspoon cayenne pepper
• Salt and pepper
• Flour tortillas
• Lemon wedges, to serve

Description

Food Network Invites You To Try This Armenian Pizza (aka Lahmajoon) Recipe From George Duran.

Food Network