Ingredients
- 3 eggs
- 1 tablespoon canola oil
- 1 onion, minced
- 3/4 pound chopped uncooked bacon
- 2 tablespoons red wine vinegar
- 1 tablespoon Dijon mustard
- 1 tablespoon dark brown sugar
- 1/2 teaspoon coarsely ground black pepper, plus more for seasoning
- 1 tablespoon salt, plus more for seasoning
- 1 pound fresh baby spinach, washed, spun dry and chilled
- 1 avocado, halved, pitted and flesh diced
- 1/2 lemon, juiced
Description
Food Network Invites You To Try This Spinach Salad With Sweet Vinaigrette Recipe From Aaron McCargo, Jr..
Food Network
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