Ingredients
- 6 (5-ounce) portions yellowfin tuna
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Grilled Asparagus with Lemon-Olive Oil, recipe follows, for serving
- Oven Roasted Tomato Sauce, for serving
Description
Food Network Invites You To Try This Grilled Tuna With Grilled Asparagus And Oven Roasted Tomato Sauce Recipe From Emeril Lagasse.
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