Ingredients
For Shell:
- 2 baking potatoes, like russets, thinly sliced
- 2 tablespoons olive oil
- Salt and pepper
For Filling:
- 1 onion
- 2 carrots
- 1 fennel bulb
- 1 tablespoon ginger
- 1 tablespoon garlic
- 3 tablespoons olive oil
- 1 tablespoon ras el hanout (available at middle eastern groceries)
- Salt and pepper
- 1/2 cup white wine
- 1/2 cup raisins
- 2 bunches fresh spinach
For Crust:
- 1 cup bulghur
- 1 cup hot water
- 1 orange
- 1 lemon
- 1 bunch thyme
- 1/2 cup walnuts
- 2 teaspoons garlic
- Salt and pepper
- 1 tablespoon olive oil
Description
Food Network
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