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Ingredients

• 1 pound macaroni
• 1 (2 pound) lobster, split
• 1 small onion, diced
• 2 tablespoons unsalted butter
• 2 cups milk
• 1 small clove garlic, minced
• 1 shallot, chopped
• 10 black peppercorns
• Kosher salt
• Freshly ground black pepper
• 5 tablespoons flour, plus 5 tablespoons unsalted butter, or 2 tablespoons cornstarch and water
• 2 pounds grated cheese, mixture of Gruyere, extra sharp cheddar, and Pecorino Romano
• 3 tablespoons panko bread crumbs (Japanese)

Description

Food Network Invites You To Try This Lobster Macaroni And Cheese Recipe.

Food Network