
Ingredients
- 2 tablespoons olive oil
- 1 pound alligator meat, cut into 2-inch strips
- Essence, recipe follows
- 1/4 cup chopped onions
- 1/4 cup chopped green onions
- 1/4 cup chopped celery
- 1/4 cup chopped green bell peppers
- 2 tablespoons minced seeded jalapeno peppers
- 1 1/2 tablespoons minced garlic
- 2 tablespoons chopped fresh basil
- 2 teaspoons chopped fresh thyme
- 2 teaspoons chopped fresh oregano
- 2 bay leaves
- 2 1/2 cups peeled, seeded and chopped tomatoes
- 3 cups chicken stock
- Pinch of cayenne
- Salt and black pepper
- 2 tablespoons unsalted butter
- 2 cups cooked white rice
- 2 tablespoons chopped green onions
Description
Food Network Invites You To Try This Alligator Stewed In Sauce Piquant Recipe From Emeril Lagasse.

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