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Ingredients

• 2 medium-sized onions
• 2 tablespoons lard or oil
• 2 1/2 pounds beef chuck or round, cut into 3/4-inch cubes
• 1 garlic clove
• Pinch caraway seeds
• Salt
• 2 tablespoons paprika (recommended: "Noble Rose")
• 2 1/2 quarts warm water
• 1 medium-sized ripe tomato
• 2 green frying or Italian peppers
• 1 pound potatoes
• Hot cherry pepper pods, optional
• Little Dumplings, recipe follows, or frozen gnocchi

Description

Food Network Invites You To Try This Kettle Gulyas Recipe.

Food Network