Ingredients
- 1 3/4 cups sugar
- 2 cups milk
- 4 egg yolks
- 1/4 cup cornstarch
- 1 cup finely chopped fresh pineapple
- 1 teaspoon vanilla extract
- 1 tablespoon butter
- 1 pint fresh strawberries, washed, stemmed and sliced
- 1 pint fresh blueberries, washed and stemmed
- 1 pint fresh raspberries
- Splash of Grand Marnier
- 2 cups flour
- Pinch of salt
- 6 tablespoons butter
- 1/2 cup toasted sesame seeds
- 2 egg yolks
- 1/4 cup ice water
- 1/2 cup sweetened whipped cream
- 4 sprigs of fresh mint
Description
Food Network Invites You To Try This Mille Feuille Of Benne Wafers And Pineapple Pastry Cream With Macerated Berries Recipe From Emeril Lagasse.
Food Network
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